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THE TWICK SPECIAL FORMULA
12,90 €
Walnut Salade + Today's Main Course

Fine filets dick-breasts
grilled with green pepper-sauce
Sauteed potatoes
OR
Grilled sea bass in the virgin oil
Steamed potatoes
OR
Mussels in white wine
French fries
OR (+8€)
Charolais filet steak grilled
or with pepper-sauce
MENUS OF TWICKENHAM
STARTERS, MAIN COURSES, DESSERTS

Duck liver with fig
6 snails
"The Gardener" mixed raw vegetables finely chopped with oil + vinegar sauce
Fish terrine in a fresh-tomato sauce
Seafoods (creuses de Bretagne, amandes, moules d'Espagne, Crevettes roses de Madagascar)
Plate testing (belons, fine de claire, creuses de Bretagne, papillon "Gillardeau")
...
MAIN COURSES

Fricassee of poultry in a cream sauce with tagliatelles
"Mignonnettes" (mini-steacks) of salmon, pan fried in butter, with steamed potatoesr
Fine filets dick breats, grilled with green pepper sauce
Charolais filet steak grilled or with pepper sauce
Duck leg confit with fried sliced potatoes
...
OUR CHOICE OF MIXED SALADS

Crudites
Twickenham salad
Californian salad
...

OUR DESSERTS

Hot apple tart with vanilla ice-cream
Creme brulee with Bourbon vanilla
Today's special
Rich chocolate cake with a custard sauce
...
LA CARTE

BRASSERIE - BAR

LES VINS & BOISSONS



LE Twickenham

Brasserie - Bar
68 boulevard Saint-Germain
75005 Paris


Réservation
01 43 54 52 44